Natural / Minimal Intervention and Organic Wines Available Now!

Quinta do Ameal Loureiro 2015 
(Organic White Wine)
$16/gls | $65/btl | $85 with Charcuterie Board (U.P. $89)
unnamedQuinta do Ameal is the quality wine champion of Vinho Verde, dedicated to the Loureiro grape varietal. This is a beautiful organic and un-oaked wine, and is crisp, dry, fresh, floral and elegant, with a juicy citrus palate and lovely minerality. It is multilayered and feels gloriously alive, with a persistent finish that makes one drool. It is a natural pairing with oyster, prawn, crab, lobster, sashimi, sushi and various cooked seafood dishes.

Antonio Madeira Colheita Tinto 2015

(Natural/Minimal Intervention Red Wine)
$15/gls | $70/btl | $85 with Charcuterie Board (U.P. $89)
unnamed (1)This vibrant and supple natural red wine is produced from old vines with an average age of 50 years, consisting mainly of a field blend of Alfrocheiro and Touriga Nacional grapes. With a complex nose of red fruit and small mountain flowers, this wine has a distinctive goût de terroir, expressing gentle notes of granite, minerality and fresh earth. On the palate, the tannins are nicely integrated and pure, with a lovely core of cherry and raspberry. The finish is elegant, fresh, tasty and long.

Antonio Madeira Vinhas Velhas Tinto 2015

(Natural/Minimal Intervention Red Wine)
$18/gls | $87/btl | $105 with Charcuterie Board (U.P. $109)

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This charming natural red wine is made from vines with an average age of up to 90 years,andcomposed of a field blend of Jaen, Tinta Amarela and Baga. As with all wines from Antonio Madeira, it is made with minimal intervention and wild yeasts, and is completely free of herbicides and pesticides. Presenting an aroma of fresh red forest fruits, tinyflowersand pine needles, this elegant wine is full of life and displays a beautiful granitic flavour and touch of spice on the palate, with a fresh and structured finish.

Dalva Dry White Port NV

(Dry White Port, as the name suggests)
$15/gls | $77/btl | $95 with Charcuterie Board (U.P. $99)
unnamed (3)This is refreshing White Port that has a floral and fruity aroma. It is ideal as an apéritif with tonic water, perhaps with a sprig of rosemary or a wedge of lime, on ice. It can also be enjoyed on its own, served at 10 degrees Celsius.

Charcuterie Board  $24 a la carte

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As the perfect accompaniment to our wines, you can enjoy this spread of truffle salami, prosciutto, a variety of cheeses and olives, grapes, duck pate, cornichons, whole grain mustard, and crackers.

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